The best menus in the Bay Area wouldn’t be complete without an outstanding assortment of delicious desserts. In this foodie driven culture we live in, dessert recipes have become as competitive as main courses and appetizers, allowing us to indulge ourselves in one last finale to dinner’s delights.
At Joshua Charles Catering we really believe in a GREAT dessert recipe. Using the best chocolates, organic cream, unbleached flours and unrefined sugars, we create magic with our dessert menus. From chocolate mousse bars to fresh fruit tartlets, from spiced carrot cake to profiteroles, we know you will “just say YUM” to our sophisticated variety and taste-saavy dessert concoctions.